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We hope you got benefit from reading it, now let’s go back to coconut pancakes recipe. You can have coconut pancakes using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Coconut pancakes:
- You need 1/4 cup coconut flour
- Provide 1 pinch salt
- Get tsp 1/8 tsp baking soda
- You need 1/4 cup coconut milk
- Provide 2 tbsp coconut oil
- Provide 3 eggs
- Get 1 tbsp honey
- Get 1/2 tsp vanilla extract
Steps to make Coconut pancakes:
- Mix all wet ingredients and then add to dry ingredients.
- Add desired amount to buttered pan and cook on medium heat for a couple of minutes. You will need to check the underside to know when to flip the pancakes.
Amazing coconut flour pancakes served with an optional fresh wild blueberry maple syrup! Toasted Coconut Pancakes with Homemade Coconut Syrup. Toasted Coconut Pancakes are light and fluffy with toasted coconut topping! This pancake is the best brunch or breakfast recipe. Swap coconut milk in for regular milk in this recipe for fluffy pancakes for a creamy and rich version of the classic breakfast treat.
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