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The ingredients needed to prepare Steamed sukumawiki and managu:
- Use 3 bunch sukuma
- Use 3 bunch managu
- Use 10 g mergerine
- Get to taste salt
Instructions to make Steamed sukumawiki and managu:
- Boil water in a sufuria and add salt to taste.
- Remove the stalk from and place the leafy part on hot water to boil.
- Boil for about 5 minutes then you sieve the water.
- Pass the boiled sukumawiki and managu to cold water.
- Put them in a sufuria and add mergerine, mix together.
- Garnish the food and serve.
How to cook Kale / Jinsi yakupika Sukumawiki. You've reached the end of your free preview. Sukuma Wiki literally translates to "push/stretch the week" - collard greens are available year-round in East Africa, and are used to In the culinary world, Sukuma Wiki is a common name for a Kenyan dish of braised collard greens, usually prepared with ground. Sukuma wiki — Swahili for "stretch the week" — is a ubiquitous dish in East African. Nutritious and tasty, it is a way of "stretching" out kitchen resources.
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