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We hope you got insight from reading it, now let’s go back to prwan curry recipe. To make prwan curry you need 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to cook Prwan Curry:
- You need 250 gms fresh prawn fried
- Prepare 2 potatoes, boiled
- Use 1 chopped onion
- Use 1 chopped tomato
- Prepare 2 tbsp ginger garlic paste
- Take 1/4 tsp turmeric powder
- Provide 1/4 tsp chilli powder
- Use 1 tsp meat masala
- Use 1/4 tsp garam masala
- Provide 1 tsp kasuri methi
- Use 2 bay leaves
- Get As per taste Salt
- Use As required Oil for cooking
Instructions to make Prwan Curry:
- Take a frying pan add oil into it. When oil in heated add bay leaves and chopped onion.
- Fry till onion color changes to light golden color.
- Once onion is fried add ginger garlic paste and saute for 2 mins.
- Add turmeric powder, chilli powder, salt, meat masala into ginger garlic paste and mix it.
- Now add chopped tomato saute it for 3 mins on low flame.
- Add 1/4th cup water mix it and cover it till water dries.
- Once oil started separating from masala add fried prawn and boiled potato and mix it with masala.
- Cook it on low flame for 10 mins. Then add 2 cups of water and mix it.
- Cover and let it boil for 5 mins on medium flame.
- After 5 mins add kasuri methi and mix well.
- Switch off the gas stove and it's ready.
- Serve hot with roti /Paratha.
This is an utterly scrumptious, super-flavorful Here's how to make Chickpea Curry, one of my favorite pantry dishes of all time. Easy Panang curry with chicken and green peas in a spicy coconut curry sauce. I loosely based the recipe off instructions on a bottle of Thai Kitchen red curry paste. Rice expressions has an organic frozen short grain rice package that is perfect with this dish. I often sub in pan fried.
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