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Kebabs in flour net bowl
Kebabs in flour net bowl

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We hope you got insight from reading it, now let’s go back to kebabs in flour net bowl recipe. To make kebabs in flour net bowl you only need 27 ingredients and 16 steps. Here is how you achieve that.

The ingredients needed to make Kebabs in flour net bowl:
  1. Prepare 150 gm mutton keema
  2. Provide 2 Tsp gram dal
  3. Take 2 Tsp chopped onion
  4. You need 2 cloves
  5. You need 4 black pepper
  6. You need 1 Bay leaf
  7. Get 1/2 Tsp shahi jeera
  8. You need 1 peice stone flour
  9. You need 1 black cardamoms
  10. You need 2 green cardomam
  11. Provide 1/2 inch Cinnamon stick
  12. Take 1 Tsp raw papaya paste
  13. You need 1/2 Tsp yellow chilli powder
  14. Take 1 Tsp kebab masala
  15. Use Salt to taste
  16. Provide 1 pinch mango powder
  17. Use 1 Tsp rose petals
  18. Take 1/2 Tsp fennal powder
  19. Get 2 Tsp ghee
  20. Prepare 1 Tsp malai
  21. Take 2 Tsp roasted gram flour
  22. Get 1 Tsp Brown onion paste
  23. Get 1 drop kewra essence
  24. Get For bowl__
  25. Prepare 1/2 cup maida
  26. You need 2 Tsp ghee
  27. Get 1 pinch salt
Instructions to make Kebabs in flour net bowl:
  1. Wash the keema very well keep it in the pressure cooker,add 1 cup of water,all whole spices,2 clove Garlic,1 peice of ginger,gram dal,onion.
  2. Lid the pressure cooker.cook it 15 miniutes.cook it in the medium flame.
  3. Remove it from the flame after 15 miniutes.let it cool.
  4. Open it,water should be finished.
  5. Put all things together in a mixture griender, remove the Bay leaf,& griended,all things very smooth.
  6. Mix all powdered spices,Malai,salt rose petals,mix it.
  7. Add Brown onion paste,gram flour,kewra,salt,mix it very well.keep it a side in a bowl.
  8. Take a piece of koal,burn it red hot,put it in a small bowl,make a hole in the kebab dough,place this bowl,put 1 Tsp ghee in it & put 1 clove in it.lid it 10 miniutes.
  9. After 10 miniutes open it,mix it again make medium balls from this.
  10. Heat a pan,Add ghee,put all kebabs in it.bake it in slow flame till crispy.
  11. In a bowl add maida,salt,oil,mix it.knead it with the help of water.
  12. Take a bowl,make a chapati from this dough,place it in the bowl make marks with the knife on it.
  13. Keep it in the preheated oven at 150 degree for 10 miniutes.
  14. After that remove it from the oven.it will be looks like a bowl shape.
  15. Arrange all kebabs in this bowl.
  16. Serve it with Green chuteny, onion rings with lime.

Scegli fra un'ampia gamma di scene simili. These kebabs can be eaten by themselves with a salad or in a sandwich. This recipe uses chicken Blend until a smooth paste is formed. Place the paste into a large mixing bowl. This paste makes a really Salaam, I spend a lot of time surfing the net looking for true authentic Pakistani dishes and by.

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