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Palak patodi
Palak patodi

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We hope you got benefit from reading it, now let’s go back to palak patodi recipe. You can have palak patodi using 26 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Palak patodi:
  1. You need 1/2 bunch spinach
  2. Get 2 onions
  3. Get 3 tomatoes
  4. Take 2 green chilies
  5. Get 2 tsp Green coriander
  6. Prepare 2 cloves
  7. Take 8-10 black peppercorns
  8. You need 1 inch Cinnamon stick
  9. Provide 2 green cardamom
  10. You need 1 bay leaf
  11. Provide 1 tbsp melon seeds
  12. Prepare 1 tbsp roasted gram flour
  13. Get 1 tsp Kasuri Methi
  14. Get 1 tsp Cumin Seeds
  15. Use 1 tsp red chilli powder
  16. Get 1 tsp Kashmiri Red Chilli Powder
  17. Use 1 tbsp coriander powder
  18. Prepare 1/2 tsp cumin powder
  19. Take to taste salt
  20. You need 3 tbsp oil
  21. Provide 1 inch ginger
  22. Take 6-8 garlic
  23. Take For patodi
  24. Take 1 cup besan/gram flour
  25. Get to taste Salt
  26. You need 1 tsp red chilli powder
Steps to make Palak patodi:
  1. Skip spinach and 1 tomato. Now All the spices in oil and chopped ginger garlic cut into pieces and fry the onion till it becomes golden brown. Add tomatoes and cook till the oil separates.
  2. Now add green coriander and all the remaining spices and fry for 1 minute - Add 200ml hot water to a boil and cover and cook for 10 to 15 minutes on low flame and turn off the gas.
  3. Cool the gravy and grind it smooth. Now you can keep this gravy in an airtight container and keep it in the refrigerator for 4 to 5 days
  4. Now take a bowl add besan, salt and red chilli powder help of water do batter.heat tawa and spread batter chilla cook it both sides. Now cool them and cut it square shape keep aside.
  5. Now grind a 1 tomato and chopped spinach make a paste.
  6. Heat a oil in heavy bottom pan add palak paste stir it well then add gravy now mix it well add all dry spice and water close the lid and cook it 10 minutes.add patodi serve with chapati.

Aloo palak is a simple, healthy & delicious dish of spinach, potatoes & spices. This aloo palak is a side dish from north Indian cuisine made by stir frying potatoes and spinach. Flavorful Palak Chapati recipe for Indian Palak spinach chapathi. Palak Chapati is an easy way to add more greens daily. Aloo palak can be made in a number of ways.

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