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We hope you got insight from reading it, now let’s go back to chaulai/bhatua/lal bhaji ki sabzi recipe. To make chaulai/bhatua/lal bhaji ki sabzi you need 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Chaulai/Bhatua/Lal bhaji ki sabzi:
- Use 1 bunch chopped chaulai leaved chopped
- Get 2 tablespoons grated coconut
- You need 7 garlic pods finely chopped
- Get 6 nos green chillies chopped
- Prepare 1 teaspoon cumin seeds
- Get Salt as per taste
- Get 1 teaspoon red chilli powder
- Prepare 3 tablespoons cooking oil
Instructions to make Chaulai/Bhatua/Lal bhaji ki sabzi:
- Heat oil in deep wok, splutter cumin seeds. Add garlic and green chillies cook for 30seconds on low flame.
- Add chaulai mix it and cook for 5minutes on high flame.
- Add salt
- Add red chilli powder.
- Add grated coconut mix well.
- Now cook till the veggies water burn
- Serve hot with chapati
It literally translates to spinach (palak) and vegetables (subzi). लाल माठाची भाजी - Lal Mathachi Bhaji in Marathi - Quick & Healthy Leafy Vegetable Recipe - Archana. Learn how to make Lal Mathchi Bhaji - लाल माठाची भाजी recipe with Chef Archana Arte on Ruchkar Mejwani. chaulai dal in hindi - cholai ka saag banana. Aloo Chaulai Aloo Cholai Or Chane Dal sabji. ये भी पढ़े : Dhabe Jaisa Rajma ki Sabji Recipe. Click nishamadhulika.com/sabzi/taridar/amaranth-green-lentil-curry.html to read Chaulai Saag - Moong Dal Curry Dosto aaj chaliye bazaar jaisi pav bhaji ki recipe banate hain. It is found through tropical and subtropical latitudes around the world and found in cultivated fields, waste places, roadsides, garbage heaps and abandoned fields.
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