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We hope you got benefit from reading it, now let’s go back to poha cutlet with cheese recipe. To cook poha cutlet with cheese you only need 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Poha Cutlet with Cheese:
- Get 1 cup Poha
- Take 3 potato,boiled &mashed
- You need 1/4 Tsp turmeric
- Prepare 1/2 tsp kashmiri red chilli
- Provide Half tsp garam masala powder
- Prepare 1/4 Tsp aamchur powder
- Take 1/2 tsp ginger&garlic paste
- Prepare 2-3 green chilli
- Prepare 1/4 Tsp black pepper (crushed)
- Take 1 tbsp cornflour/maida
- You need as per required Salt
- Get 2 tbsp coriander leaves (chopped)
- Prepare 1 onion (chopped)
- Provide 1 cup mozzarella cheese
- You need 1 cup bread crumbs
- You need as required Oil
Instructions to make Poha Cutlet with Cheese:
- Firstly,add 1 cup washed Poha and boil potatoes and mash it.
- Also add turmeric powder,red chilli,green chilli paste,garam masala,aamchur,ginger garlic paste, crushed pepper,onion chopped.
- Additionally add 1 tbsp of cornflour /maida,salt and coriander leaves.
- Combine well making sure a dough is formed.
- Prepare in cutlet form by greasing hand with oil.
- Add mozzarella cheese in between the cutlet and cover then well.
- Prepare maida /cornflour batter by adding 2tbsp of maida /cournflour add salt as required and water
- Now dip the cuttlet in maida-courflour batter and coat with bread crumbs all sides.
- Now shallow fry or deep fry in hot oil.
- Finally,serve cheese Poha Cutlet with green chutney and tomato sauce.
You could have them as breakfast You could add grated cabbage to the cutlet. For variation add some cheese to it. Poha cutlet recipe with step by step photos. Poha cutlet recipe is an easy to make all time favorite snack of mine. Poha is one of my favorite ingredients This poha cutlet recipe will be a nice tea time snack for adults too.
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