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We hope you got benefit from reading it, now let’s go back to the spicy stack recipe. You can cook the spicy stack using 16 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make The Spicy Stack:
- Take sirloin
- Provide 2/3 lb ground sirloin
- You need spices
- Prepare 1/4 tsp onion powder
- Get 1/4 tsp granulated garlic powder
- Get 1/4 tsp ground black pepper, fresh
- Take condiments
- You need 1 medium kosher pickle
- Provide 1/3 cup sliced pickled jalapeños
- Provide 2 slice sliced cheese
- Get 1 tsp mayonnaise
- You need 1 tbsp barbecue sauce, your favorite
- Use 1/2 tsp yellow prepared mustard
- You need 1/2 tsp seasoned salt
- Get topping
- You need 1 1/2 tbsp canned cranberry sauce with whole berries
Instructions to make The Spicy Stack:
- Form the sirloin into 2 patties.
- Pan fry sirloin. Cook 2 minutes and turn seson with a quarter of the seasonings per side. Pan fry that side 3 minutes turn and season the other side. Repeat with second sirloin patty
- When the first patty is done remove to a plate, add 1 slice of cheese. Add half the jalapeños, slice pickles longways. Add mayonnaise, and mustard.
- Add second sirloin patty when its done. Add second slice of cheese. Then the rest of the jalapeños and top with cranberry sauce.
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