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We hope you got benefit from reading it, now let’s go back to macaroni and cheese recipe. You can cook macaroni and cheese using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Macaroni and Cheese:
- Provide 1/2 lb Elbow noodles
- You need 4 oz Sour cream
- Get 1/2 cup Milk
- Get 1 Sugar (1/8 cup)
- Take 1/2 Egg, beaten
- Provide 8 oz Shredded cheddar cheese
- You need 8 oz Velveeta cheese (1/2 small block)
Steps to make Macaroni and Cheese:
- Preheat oven to 350°F.
- Cook noodles according to box instructions. Drain.
- As noodles cook, cut velveeta cheese into small (1/2 in.) chunks. Then mix egg, milk, and sugar together in small bowl until well blended. Set everything aside.
- Mix sour cream evenly with drained noodles in large bowl. Cover bottom of 8x8" glass dish with thin layer of noodles.
- Stir in velveeta chunks with remaining noodles in large bowl until semi-melted.
- Layer 1/3 shredded cheddar cheese over noodles in glass dish. Then pour 1/3 milk mixture evenly over noodles and cheese.
- Add another layer of noodles to dish, cover with 1/3 shredded cheddar cheese, and pour 1/3 milk mixture evenly over layers.
- Repeat step 7 with remaining ingredients.
- Cook dish in oven for 40-50 mins until cheese is bubbling and edges start to brown.
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