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The ingredients needed to prepare Easy stove top macaroni & cheese:
- You need 8 oz Elbow macaroni(creamette)
- You need 1/4 cup butter
- Prepare 1/4 cup flour
- You need 1/2 tsp salt
- Take 1 dash black pepper
- Use 2 cup milk
- Prepare 2 cup shredded cheddar cheese
Steps to make Easy stove top macaroni & cheese:
- cook macaroni according to package directions
- in medium saucepan, melt butter over medium heat. stir in flour, salt and pepper. slowly add milk
- cook and stir until bubbly
- stir in cheese until melted
- drain macaroni. add to cheese sauce. stir to coat.
I love that you used provolone which makes a perfect melting cheese! This looks delicious and without an oven super easy! 🙂. Simple Stovetop Macaroni and CheeseFrom the EpisodeGrown Up Comfort Classics. A giant pot of gooey, stovetop mac and cheese is exactly what we need to get us through the final days winter. Stove Top Macaroni & Cheese with Chicken and Broccoli.
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